About Miniature Asian Chef
Miniature Asian Chef is a local brand managed by Juliana and Marcus, a couple with a passion in making local food themed accessories and miniature collectibles to celebrate and preserve Singapore’s food heritage. All Miniature Asian Chef’s products are proudly crafted and individually hand made in Singapore.
About the workshop
This workshop will provide participants with an introduction to using polymer clay to make realistic Peranakan Kuehs in miniature and assemble them onto a mini bamboo tray. Participants will learn to mix clay, shaping, texturing, colouring and assembly.
Craft materials (including polymer clay and mini bamboo tray)
Materials/tools on loan
Usage of tools, molds, other equipment
464A Geylang Road Singapore 389423
SGD 120 per pax 3.5 hours
Getting to Itchy Fingers
Aljunied (EWL) – 5 minutes walk
Alight after Lorong 28 Geylang
2, 13, 21, 26, 40, 51, 67, 137, 853C
Lorong 25/25A Geylang
$0.60/30 mins (Per Minute Charging)
Terms and Conditions
- Tickets are non-refundable.
- Tickets are non-transferrable to a different workshop.
- In the event there is a poor response of participants, the workshop will be cancelled two days prior. You will be notified through email and refunded immediately.
- Terms and conditions are subject to change without notice at any time in our sole discretion.